Thursday, July 25, 2013

book review 13 around the county with food.


I a fun look a recipes from different parts of the country. Which is a cool to know how different foods are made for people. Also a look into what ingredients are used more like seafood, and vegges. So it a think read that gives you a look around this country at lest with the foods. It is well put the together my only problem with this book is that on some of the pages it sometime hard to tell were on recipe end and another begins but other then that is a good cook book. And has a little something for every one.

I give this book 4/ out of 5 stars.